Classic Lobster Roll

Name: Classic Lobster Roll
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: ¼ cup (60 mL) Baxter sour cream; 2 Tbsp. (30 mL) extra virgin olive oil; 2 Tbsp. (30 mL) lemon juice; Zest of half a lemon; Sea salt and black pepper; 2 cooked lobsters, shelled; 2 stalks celery, diced; 2 scallions, chopped; 4 toasted hot dog buns

Prep

15 min
Total

15 min
Serving

4

Classic Lobster Roll

Ingredients

¼ cup (60 mL) Baxter sour cream
2 Tbsp. (30 mL) extra virgin olive oil
2 Tbsp. (30 mL) lemon juice
Zest of half a lemon
Sea salt and black pepper
2 cooked lobsters, shelled
2 stalks celery, diced
2 scallions, chopped
4 toasted hot dog buns

Directions

In a small bowl, whisk together sour cream, olive oil, lemon juice and lemon zest. Season with salt and pepper.
Dice lobster meat and transfer to a large bowl. Add half of sour cream dressing to bowl, to coat lobster meat. Add celery and scallions, and toss mixture until all ingredients are well combined. Season with remaining dressing, salt and pepper as needed.
Divide lobster salad among toasted hot-dog buns. Garnish with celery leaves and scallions, if desired. Serve immediately.

Products in this recipe

Sour Cream

With its delicious, tangy taste, Baxter sour cream is ideal for entrees, sauces and dips. It is also a popular topping for baked potatoes and pierogi.

Classic Lobster Roll

Classic Lobster Roll

Ingredients

Directions

Products in this recipe

Sour Cream

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